Creative Expense Management Strategies in a Strained Market

  • Room: N320ABCD
  • Session Number:161
Monday, November 15, 2021: 8:30 AM - 9:30 AM

Speaker(s)

Speaker
Tina Griffith, ICAE
Director Food Services
Traders Village
Speaker
Doug Hemphill
Director of Culinary Services
Six Flags Entertainment
Speaker
Jeremy Hoyum
Senior VP Park Performance
Urban Air Adventure Parks

Description

In today's market, it is important to continually evolve your programs regarding labor and cost of goods management. Learn how to effectively and creatively manage labor through scheduling and hiring practices as well as discover effective cost of goods best practices that can make a significant impact on bottom-line profits.

Thank you for attending this session! Please help us improve by completing a short evaluation.
Complete an Evaluation


Tracks:



For Technical Support with this webpage, please contact support.